509 1st Ave NE
6014 LAKELAND AVE N
400 E Hennepin Ave
1121 Hennepin Ave
7107 42nd Ave N
19 W 15th St
Soup of the Day
House-made creations from our chefs
$6.00 | |
$8.00 |
Bread Basket
Local artisan breads and butter
$4.00 | |
$6.00 |
Mixed Greens & Grains
Field greens, 5-grain blend, dried cranberries, almonds, gruyère cheese, apples, Champagne vinaigrette
$8.00 |
Steak & Blue Cheese Wedge
Petite tender steak, applewood bacon, baby iceberg, heirloom tomatoes, egg, Cipollini onion, blue cheese dressing
$15.00 |
Shrimp & Bacon Chop
Pesto shrimp, pancetta bacon, fresh mozzarella, red pepper, yellow tomato, balsamic onion, greek olive, chopped romaine, Parmesan peppercorn dressing
$16.00 |
House Salad
Mixed greens with heirloom tomatoes, cucumber, red onion, croutons, choice of dressing
$7.00 |
Caesar Salad
Chopped artisan romaine, Parmesan, focaccia croutons, Caesar dressing
$6.00 | |
$11.00 |
Spinach & Beet
Baby spinach, baby beets, montchevre, mandarin oranges, shallots, candied walnuts, orange vinaigrette
$10.00 |
Caprese Salad
Mixed greens, beefsteak tomato, mini heirloom tomatoes, fresh mozzarella, burrata, balsamic pesto
$13.00 |
Stuffed Mushrooms*
Italian sausage, three-cheese stuffed mushroom caps
$8.00 |
Poutine
French fries, ellsworth cheddar curds, hickory bacon, scallions, chicken gravy
$9.00 |
Short Rib Sliders
Braised short rib, cheddar cheese sauce, balsamic onion jam, roasted garlic aioli
$9.00 |
Spinach & Artichoke Flatbread
Three-cheese spinach & artichoke gratin, prosciutto, tomatoes, mozzarella, naan bread
$10.00 |
Calamari
Fried calamari, pomodoro sauce
$11.00 |
Walleye Cakes*
House-made walleye cakes, remoulade sauce
$9.00 |
Chicken Wings
Fried or grilled (gluten free) tossed with your choice of buffalo, teriyaki, barbeque or mango habanero sauce
$12.00 |
Chicken & Waffle
Fried chicken tenders atop a Belgian waffle with maple syrup and sausage gravy
$11.00 |
Bruschetta
Basil focaccia, roasted tomatoes, buratta, pesto, balsamic syrup
$9.00 |
Served with seasonal vegetable and choice of wild rice, garlic mashed potatoes or baked potato. Substitute for loaded baked potato, $1.50 or three-cheese au gratin, $2.50
Salmon*
Cedar plank-roasted North Atlantic salmon, Valencia orange glaze
$25.00 |
Walleye*
Broiled (gluten free) or Parmesan-crusted pole-caught walleye pike, lemon caper cream sauce
$26.00 |
Served with seasonal vegetable and choice of wild rice, garlic mashed potatoes or baked potato. Substitute for loaded baked potato, $1.50 or three-cheese au gratin, $2.50
New York Strip
12 oz. Certified Angus Beef, bearnaise
$32.00 |
Top Sirloin
8 oz. Certified Angus Beef, grilled mushrooms & onions
$26.00 |
Chicken Marsala
Free-range chicken, grilled portobello, chicken demi-glace
$23.00 |
Chicken Pot Pie
Chicken breast, vegetables, savory cream sauce, flaky pie crust, wild rice on the side
$19.00 |
Pot Roast*
Braised chuck, pot roast vegetables
$21.00 |
Steak Frites
9 oz. petite tender with chimichurri, truffle fries with bearnais
$24.00 |
Grilled Chicken
$6.00 |
Parmesan Chicken
$8.00 |
Wild-Caught Shrimp
$9.00 |
Tender Steak
$9.00 |
Gluten free fettuccine available, $2
Beef Stroganoff*
Beef tenderloin, red wine mushroom sauce, fettuccine
$23.00 |
Italian Sausage & Meatball Pomodoro
Peppers, onions, pomodoro sauce, spicy Italian sausage, meatballs, cheese tortellini
$18.00 |
Chicken Fettuccine Alfredo
Fettucine, Parmesan cream sauce
$18.00 |
Wild Mushroom Ravioli
Grilled portobello, pomodoro
$16.00 |
Shrimp Scampi
Wild caught Argentine red shrimp, linguine, spinach, artichoke, lemon, herbs, garlic, butter, white wine
$24.00 |
Risotto**
Arborio rice, sauteéd vegetables, white wine, Parmesan
$15.00 |
Served with choice of steak fries or tator tots, substitute sweet potato fries, $1. Gluten free bun available, $1
Steak Burger
1/2 lb hand-pattied, freshly ground blend of top sirloin, chuck and brisket, brioche bun, garlic aioli with lettuce, tomato, onion on the side
$13.00 |
Harvest Turkey Burger
Turkey burger, stuffing, mashed potatoes, gravy, cranberry spread
$13.00 |
The Supper Club Burger*
1/3 lb locally-sourced burger, shortrib brioche bun, smoked gouda, bearnaise, fried onions, tomato, greens
$15.00 |
Pork Burger
Pork burger, barbequed pulled pork, bacon cheddar sauce, fried onions
$14.00 |
Philly Beef Dip
Shaved prime rib, peppers, onions, swiss french roll, served with au jus
$15.00 |
Walleye Sandwich
Nordeast beer batter walleye filet, lemon tartar sauce, lettuce, tomato
$17.00 |
Vegetarian Burger**
5-grain vegetarian burger, brioche bun grilled portobello, goat cheese, tomato, greens, garlic aoli, brioche bun
$14.00 |
Soup of The Day
House-made creations from our chefs
$6.00 | |
$8.00 |
Bread Basket
Local artisan breads and butter
$4.00 | |
$6.00 |
Mixed Greens & Grains
Field greens, 5-grain blend, dried cranberries, almonds, gruyère cheese, apples, Champagne vinaigrette
$8.00 |
Steak & Blue Cheese Wedge
Petite tender steak, applewood bacon, baby iceberg, heirloom tomatoes, egg, Cipollini onion, blue cheese dressing
$15.00 |
Shrimp & Bacon Chop
Pesto shrimp, pancetta bacon, fresh mozzarella, red pepper, yellow tomato, balsamic onion, greek olive, chopped romaine, Parmesan peppercorn dressing
$16.00 |
House Salad
Mixed greens with heirloom tomatoes, cucumber, red onion, croutons, choice of dressing
$7.00 |
Caesar Salad
Chopped artisan romaine, Parmesan, focaccia croutons, Caesar dressing
$6.00 | |
$11.00 |
Spinach & Beet
Baby spinach, baby beets, montchevre, mandarin oranges, shallots, candied walnuts, orange vinaigrette
$10.00 |
Caprese Salad
Mixed greens, beefsteak tomato, mini heirloom tomatoes, fresh mozzarella, burrata, balsamic pesto
$13.00 |
Stuffed Mushrooms*
Italian sausage, three-cheese stuffed mushroom caps
$8.00 |
Poutine
French fries, ellsworth cheddar curds, hickory bacon, scallions, chicken gravy
$9.00 |
Short Rib Sliders
Braised short rib, cheddar cheese sauce, balsamic onion jam, roasted garlic aioli
$9.00 |
Spinach & Artichoke Flatbread
Three-cheese spinach & artichoke gratin, prosciutto, tomatoes, mozzarella, naan bread
$10.00 |
Calamari
Fried calamari, pomodoro sauce
$11.00 |
Walleye Cakes*
House-made walleye cakes, remoulade sauce
$9.00 |
Chicken Wings
Fried or grilled (Gluten Free) tossed with your choice of buffalo, teriyaki, barbeque or mango habanero sauce
$12.00 |
Chicken & Waffle
Fried chicken tenders atop a Belgian waffle with maple syrup and sausage gravy
$11.00 |
Bruschetta
Basil focaccia, roasted tomatoes, burrata, pesto, balsamic syrup
$9.00 |
Served with seasonal vegetable and choice of wild rice, garlic mashed potatoes or baked potato. Substitute for loaded baked potato, $1.50 or three-cheese au gratin, $2.50
Salmon*
Cedar plank-roasted North Atlantic salmon, Valencia orange glaze
$25.00 |
Walleye*
Broiled (Gluten Free) or Parmesan-crusted pole-caught walleye pike, lemon caper cream sauce
$26.00 |
Served with seasonal vegetable and choice of wild rice, garlic mashed potatoes or baked potato. Substitute for loaded baked potato, $1.50 or three-cheese au gratin, $2.50
New York Strip
12 oz. Certified Angus Beef, bearnaise
$32.00 |
Top Sirloin
8 oz. Certified Angus Beef, grilled mushrooms & onions
$26.00 |
Chicken Marsala
Free-range chicken, grilled portobello, chicken demi-glace
$23.00 |
Chicken Pot Pie
Chicken breast, vegetables, savory cream sauce, flaky pie crust, wild rice on the side
$19.00 |
Pot Roast*
Braised chuck, pot roast vegetables
$21.00 |
Steak Frites
9 oz. petite tender with chimichurri, truffle fries with bearnaise
$24.00 |
Grilled Chicken
$6.00 |
Parmesan Chicken
$8.00 |
Wild-Caught Shrimp
$9.00 |
Tender Steak
$9.00 |
Gluten free fettuccine available, $2
Beef Stroganoff*
Beef tenderloin, red wine mushroom sauce, fettuccine
$23.00 |
Italian Sausage & Meatball Pomodoro
Peppers, onions, pomodoro sauce, spicy Italian sausage, meatballs, cheese tortellini
$18.00 |
Chicken Fettuccine Alfredo
Fettuccine, Parmesan cream sauce
$18.00 |
Wild Mushroom Ravioli
Grilled portobello, pomodoro
$16.00 |
Shrimp Scampi
Wild caught Argentine red shrimp, linguine, spinach, artichoke, lemon, herbs, garlic, butter, white wine
$24.00 |
Risotto
Arborio rice, sauteéd vegetables, white wine, Parmesan (Vegan by request)
$15.00 |
Served with choice of steak fries or tator tots, substitute sweet potato fries, $1. Gluten free bun available, $1
Steak Burger
1/2 lb hand-pattied, freshly ground blend of top sirloin, chuck and brisket, brioche bun, garlic aioli with lettuce, tomato, onion on the side
$13.00 |
Harvest Turkey Burger
Turkey burger, stuffing, mashed potatoes, gravy, cranberry spread
$13.00 |
The Supper Club Burger*
1/3 lb locally-sourced burger, shortrib brioche bun, smoked gouda, bearnaise, fried onions, tomato, greens
$15.00 |
Pork Burger
Pork burger, barbequed pulled pork, cheddar sauce, fried onions
$13.00 |
Philly Beef Dip
Shaved prime rib, peppers, onions, swiss french roll, served with au jus
$15.00 |
Walleye Sandwich
Nordeast beer batter walleye filet, lemon tartar sauce, lettuce, tomato
$17.00 |
Vegetarian Burger
5-grain vegetarian burger, brioche bun grilled portobello, goat cheese, tomato, greens, garlic aioli, brioche bun (Vegan by request)
$14.00 |
IPA, Surly Furious, Minneapolis (6.6%)
$6.50 |
IPA, Deschutes Fresh Squeezed, Oregon (6.4%)
$6.50 |
IPA, Bells Two Hearted, Michigan (7.0%)
$6.50 |
IPA, Summit Saga, St. Paul (6.4%)
$6.00 |
Pale Ale, Summit EPA, St. Paul (5.3%)
$6.00 |
Blonde Ale, Fulton Lonely Blonde, Minneapolis (4.8%)
$6.50 |
Saison Ale, Lift Bridge Farm Girl, Stillwater (6.0%)
$6.50 |
Amber Lager, Grainbelt Nordeast, New Ulm (4.7%)
$5.00 |
Pale Lager, Stella Artois, Belgium (5.2%)
$7.00 |
Lager, Michelob Golden Light, Missouri (4.3%)
$5.00 |
American Strong Ale, Arrogant Bastard, California (7.2%)
$6.50 |
Stout, Big Wood Morning Wood, White Bear Lake (5.5%)
$6.00 |
Wheat Ale, Blue Moon, Colorado (5.4%)
$6.00 |
Cider, Stella Cidre, Belgium (4.5%)
$6.00 |
Leinenkugel's, Summer Shandy (4.2%)
$5.50 |
Summit Rotator, St. Paul
$6.00 |
Amstel Light (3.5%)
$6.00 |
Bud / Bud Light (5.0% / 4.2%)
$5.00 |
Coors Light (4.2%)
$5.00 |
Corona (4.6%)
$6.00 |
Heineken (5.0%)
$6.00 |
Miller Lite (4.5%)
$5.00 |
Coors / O'Douls
non-alcoholic
$5.00 |
Grain Belt Premium (4.6%)
$5.00 |
Michelob ULTRA (4.2%)
$5.00 |
Asti Spumanti, Cook's, California
$6.00 |
Prosecco, Zonin, Italy
$6.00 |
Brut, Chandon, California
$7.00 |
Moscato, Flip Flop, California
$7.00 |
White Zinfandel, Sycamore, California
$6.00 |
Rose, Flying Solo, France
$7.00 |
Riesling, Jones of Washington, Washington
$8.00 |
Sauvignon Blanc, Famiglia Meschini Premium, Chile
$7.00 |
Sauvignon Blanc, The Crossings, New Zealand
$9.00 |
Pinot Grigio, Montevina, California
$7.00 |
Pinot Grigio, Ca'del Sarto, Italy
$7.00 |
Chardonnay, 10 Span, California
$6.00 |
Chardonnay, Famiglia Meschini Premium "Unoaked", Chile
$7.00 |
Chardonnay, Sandpoint, California
$7.00 |
Chardonnay, Pellegrini "Unoaked", California
$10.00 |
Pinot Noir, Seaglass, California
$8.00 |
Pinot Noir, Commuter Curvee, Oregon
$9.00 |
Merlot, Sandpoint, California
$7.00 |
Malbec, Famiglia Meschini Premium, Chile
$7.00 |
Barbera, Ca'del Sarto, Italy
$8.00 |
Chianti, Filla de Filicaja, Italy
$7.00 |
Cabernet Sauvignon, 10 Span, California
$6.00 |
Cabernet Sauvignon, Jones of Washington, Washington
$10.00 |
Cabernet Sauvignon, Hess Select, California
$10.00 |
Tempranillo, De Maria, Spain
$9.00 |
Grenache/Syrah, Flying Solo, France
$7.00 |
Zinfandel, Lange Twins, California
$10.00 |
White Zinfandel, Sycamore, California
$20.00 |
Moscato, Bella Sera, Italy
$23.00 |
Rose, Flying Solo, France
$24.00 |
Riesling, Jones of Washington, Washington
$26.00 |
Sauvignon Blanc, Famiglia Meschini Premium, Chile
$24.00 |
Sauvignon Blanc, The Crossings, New Zealand
$33.00 |
Pinot Grigio, Montevina, California
$24.00 |
Pinot Grigio, Ca'del Sarto, Italy
$23.00 |
Chardonnay, 10 Span, California
$22.00 |
Chardonnay, Famiglia Meschini Premium "Unoaked", Chile
$24.00 |
Chardonnay, Sandpoint, California
$24.00 |
Chardonnay, Pellegrini "Unoaked", California
$33.00 |
Pinot Noir, Seaglass, California
$28.00 |
Pinot Noir, Commuter Cuvee, Oregon
$30.00 |
Pinot Noir, Pellegrini, California
$58.00 |
Merlot, Sandpoint, California
$24.00 |
Barbera, Ca'del Sarto, Italy
$27.00 |
Malbec, Famiglia Meschini Premium, Chile
$24.00 |
Chianti, Filla de Filicaja, Italy
$30.00 |
Cabernet Sauvignon, 10 Span, California
$26.00 |
Cabernet Sauvignon, Jones of Washington, Washington
$34.00 |
Cabernet Sauvignon, Hess Select, California
$34.00 |
Tempranillo, De Maria, Spain
$34.00 |
Grenache/Syrah, Flying Solo, France
$24.00 |
Zinfandel, Lange Twins, California
$32.00 |
Bruschetta
$6.00 |
Classic Deviled Eggs
$5.00 |
Crooners Burger Sliders
$6.00 |
Crudités Plate
with Lemon-Dill Sauce
$6.00 |
Shrimp Cocktail
$12.00 |
Stuffed Mushrooms
$7.00 |
Salted Bavarian Pretzel
with Beer Cheese Sauce
$8.00 |
Walleye Cakes
with Remoulade
$9.00 |
$2 Off Crooners Cocktails
$2 Off Tap Beers
Rail Drinks
$3.00 |
Moscato
$4.00 |
White Zinfandel
$4.00 |
Pinot Grigio
$5.00 |
Riesling
$5.00 |
Chardonnay
$5.00 |
Cabernet Sauvignon
$5.00 |
Pinot Noir
$6.00 |
Merlot
$6.00 |
Malbec
$6.00 |
Crème Brûlée
$6.00 |
Margaret's Cake
decadent chocolate cake topped with a chocolate cream cheese frosting
$8.00 |
Carrot Cake
homemade carrot cake made with walnuts and a cream cheese frosting
$8.00 |
Featured Crisp
$7.00 |
Tiramisu Martini
$7.00 |
Brownie Sundae
homemade brownie served with sebastian joe's vanilla ice cream smothered with a chocolate sauce and whipped cream
$8.00 |
Vanilla Cheesecake
with a seasonal berry topping or salted caramel sauce
$7.00 |
Chocolate Torte
$8.00 |
Ice Cream or Sorbet From Sebastian Joe's
$6.00 |